How do you say ARROZ SOPUDO in English?
It is really simple. Rice is prepared with water and salt (without salt in Chinese cuisine) so the amount of water has to be measured carefully otherwise with little water rice will be dry and a bit crispy. Excessive water will leave it soft, thick and tasteless. That is what we call AROOZ SOPUDO in Guayaquilean Spanish. In English that would be WATERY RICE. Though there are people who do not mind eating Watery Rice, I personally find it unedible.